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Tokyo Gourmand

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Tokyo Gourmand

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The Tender House @ Shirokanedai

January 23, 2022 Dave Perry

Fried corn

Seasonal mushroom soup

Sliced chicken marinate with pickled red cabbage and onion

Warm pork and potato ‘papa chancho’ salad

Beef terrine with potato gateau and sour cream sauce

Spiced Japanese beef hear skewers

Peruvian seafood rice

Spicy Peruvian seafood soup of white fish with clams, mussels and peppers

Pork simmered in red vinegar

Roast beef with gorgonzola sauce

Amazonian cacao chocolate terrine with cream and ice cream

The Tender House has come a long way since its early Fawlty Towers-like beginnings, having vastly improved the quality of staff hygiene, attire, tablewear navigation and service delivery.

While the 60s-chic interior and terrace facade still provide the same stylish setting and mellow ambience, the kitchen has, thankfully, taken a new direction, leaving behind the uninspired American grill menu to refocus around colourful, spice-infused contemporary Peruvian cuisine.

Breakfast, lunch and dinner service is offered, of which the lunch menu is the most satisfying; something that, judging by the lunchtime crowds and empty evening tables, isn’t lost on most clientele.  

The Tender House

03 6455 7728

 
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