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Tokyo Gourmand

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Tokyo Gourmand

  • Eating
  • Eaten

Chirori @ Okayama

August 24, 2019 Dave Perry

Takenoko

Pan-fried lotus root with blue cheese

Omori tofu and Bizen vegetable sesame salad

Bisei beef cheek with soft boiled egg

Bisei beef and burdock curry

Italian style claypot vegetable risotto

Although to the casual passerby Chirori appears to be a Showa era coffee shop, closer inspection reveals a cozy Japanese bistro with an inviting retro interior.

Specializing in farm to table Bizen (Okayama) vegetables and fresh caught seafood from Shimotsui Fishing Port, the menu offers an interesting array of Japanese and European inspired dishes ranging from simple, clean tasting vegetable risottos to rich, saucy curries and stews.

Chirori

086 207 2273

 
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